juprblanca

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valsi

juprblanca

type

fu'ivla

creator

jongausib

time entered

Thu Oct 24 10:37:41 2013  

English

Definition #42425 - Preferred

 

definition

x1 blanches/cooks/prepares food-for-eating x2 by sitting it in boiling liquid x3 for a short time-duration/interval x4 and then plunged into/placed under running liquid x5, blanched at boiling temperature x6 and pressure x7.

notes

See also: boil (=febjukpa), simmer (=febjbijukpa), poach (=febmlijukpa), court bouillon (=likrkorbojo/febmliseljukpa). Not to be confused with other definitions of blanching, like parboiling (=nalmulfebjukpa).

gloss words

created by

jongausib

vote information

1

time

Thu Oct 24 10:37:42 2013



Examples


Etymology