juprblanca
valsi
juprblanca
type
fu'ivla
creator
time entered
Thu Oct 24 10:37:41 2013
English
Definition #42425 - Preferred
definition
x1 blanches/cooks/prepares food-for-eating x2 by sitting it in boiling liquid x3 for a short time-duration/interval x4 and then plunged into/placed under running liquid x5, blanched at boiling temperature x6 and pressure x7.
notes
See also: boil (=febjukpa), simmer (=febjbijukpa), poach (=febmlijukpa), court bouillon (=likrkorbojo/febmliseljukpa). Not to be confused with other definitions of blanching, like parboiling (=nalmulfebjukpa).
gloss words
created by
vote information
1
time
Thu Oct 24 10:37:42 2013
Examples